Lemon Rum Cake From Scratch

Includes a how to recipe video.

Lemon rum cake from scratch.

Grease a bundt pan and set aside. 1 1 2 sticks 12t 170g unsalted butter softened 1 1 2 cups 300g sugar 4 large eggs room temperature if cold place in a bowl of warm water for 5 min. In a large bowl combine cake mix and flour. I love that this rum cake is a classic dessert recipe but it s also unique and always a crowd favorite.

A stand mixer will make your life immensely easier. 1 4 cup land o lakes butter with canola oil melted. Rum cake from scratch is dense rich and soaked with flavorful thick butter rum sauce. 1 1 4 cups all purpose flour.

3 4 cup powdered sugar. 1 cup sugar. 1 to 2 tablespoons lemon juice. Beat eggs and egg yolks 1 at a time into creamed butter mixture on low speed beating well after each addition before adding the next.

Read the recipe through completely at least twice so you know what comes next. Lemon zest if desired. 1 2 teaspoon salt. I can t imagine all this mixing by hand or even with a hand mixer.

Unless you cancel. This rum cake is made completely from scratch. Totally scratch made rum pound cake with rum glaze. A good rule of thumb when baking pound cakes is.

Actually it s probably more accurately called butter rum cake since the key ingredient to its decadence would make paula dean proud. Some of my other favorite classic crowd pleasing desserts include. 2 teaspoons freshly grated lemon zest. Reviewers love it and it s always the hit of holiday parties.

Lemon zest rum butter all purpose flour and 11 more. You can use a bundt pan. 1 1 2 teaspoons baking powder. Liisa would always pull out her beautiful bundt pan coat it with sugar and then bake up a rum laced yellow cake to golden perfection.

In another bowl mix eggs with oil milk lemon juice rum vanilla extract and rum flavoring. Add half of this mixture to the dry ingredients and beat on medium speed for 1 2 minutes or until the batter is smooth. Can be made with all purpose flour or whole wheat. Great for every party.

In the bowl of your stand mixer mix the oil milk lemon juice and zest sugar baking powder eggs and vanilla. This easy homemade rum cake recipe is made from scratch and topped with a delicious homemade glaze. Beat butter and sugar in a large bowl using an electric mixer until light and fluffy. 1 large land o lakes egg.

Preheat oven to 350 degrees f. Rum cake meals by mavis. I used this tube pan. Texas sheet cake no bake cheesecake and chocolate cake with chocolate mousse filling.

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